I am the brewer at a small brewery and I am planning to brew a Berlinerweisse -style beer next. I want to call it "Trout Weisse", only in German. It is my understanding that the German word for "trout" is "Forelle". Would it make sense to name the beer "Forelleweisse"? or is it not that simple of a translation? I like the sound, the relevance, and the way the name looks phonetically; but I want to make sure it makes sense and that I'm not being offending anyone.